Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. :). Just don’t overfill the pan. A gyro … Been craving greek food and these hit the spot, especially now with not wanting to go out to eat! Def going to try this on my family. This recipe looks delicious and I’m going to try making it by the end of the week. Thanks! It’s really very easy and the flavor is phenomenal! Other … This Beef Gyro recipe with Authentic Greek Tzatziki Sauce is a delicious combination of flavors from red onion, garlic, marjoram, rosemary, oregano, salt and pepper that you can easily make at home. How funny. About 1.5 inches of water up the sides of the loaf pan is fine. Now you have a great tzatziki;), This was very good. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Today, we are going to explore one of Greece’s most iconic dishes, the gyro! The meat will continue to rise in temperature due to carry over. Layer half of each pita with steak, tomato, onion, feta cheese, lettuce, olives, and tzatziki sauce. Grill the bell pepper, onion and steak, turning once, until lightly charred, about 4 minutes per side for … Here down under in South Africa A Greek specialty, gyros are traditionally made from spiced, spit-roasted lamb. Cover meat with aluminum foil and a heavy weight (Alton suggests a brick) for about 15 minutes until internal temperature is 175°F (79°C) (I found the times are not quite accurate, and I didn't know if the brick actually had an effect, but I think the important part is getting the meat to the correct temperature.). Thank you for your help and for a great recipe. And I’m so glad you’ve let numpties like me know how they’re pronounced. Love how you seared the sides and made them brown and crispy. So glad to be able to make these at home. Add a few slices to a nonstick frying pan (very little or no oil) and heat gently until the meat browns a little. Finally, place the meat on one half of the pita, topped with. Using your recipe, I could have one again! They are absolutely deeelish! :). Bake until the gyro meat is no longer pink in the center, and the internal temperature registers 165 … Made from premium cuts of beef and lamb, these gyro slices are made with … Then food process and cook as normal. :). I’m so happy you’re going to try making gyros and I’m sure your family will love them. Enjoy! Preheat oven to 300 degrees F. Place the lamb mixture in the bowl of a food processor and add the … (Top 7 Reasons to Visit Paestum), What Not to Miss in Naples if You Only Have One Day (What to See and Eat in Naples, Italy). Try running the cucumbers through a food processor blender or grate really fine on a cheese grader first then put on a terry cloth or a lot of paper towles and ring out the extra mosture form the cucumbers. What You Need. I have to get ahold of a food processor first. But with pork being forbidden to several major religions lamb, beef, combos, even chicken are substituted pretty frequently in the US. I have always wanted to make Gyros and now I have the confidence to try them. GROUND LAMB GYRO MEAT 1 lb. Tomatoes, cucumbers and Greek yogurt add even more flavor to our Roast Beef Gyro Sandwich. If it’s sitting on the cooling rack wrapped in foil, how does the temp continue to increase? Let me know what you think! I don't know about you, but I prefer to keep my shopping list as minimal as possible. Blend yogurt, cucumbers, 2 tablespoons olive oil, dill, lemon juice, garlic, salt, and pepper in a blender until tzatziki sauce is evenly combined. Also if I am able to use that style of rotisserie what settings and time would I cook the meat using my air fryer. It’s great when we can satisfy those cravings at home! Thanks for all the tips! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Get Greek Grilled Leg of Lamb: Gyros Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. He marinated the pork in lime juice and various spices. I didn’t know they were called gyros. Your recipe will work equally well with (beef+lamb), (beef+pork), or (pork+lamb). I don’t care what’s traditional or authentic, as long as it’s good! I’m sure it will! This dish is so popular you’ll have no problem finding any number of recipes on the Internet and thanks to YouTube there’s probably 1000 videos on how to make your own […], […] Mr. Galeana substituted pork for lamb since pork was preferred by the locals. Easy Healthy Homemade Tzatziki Sauce (Cucumber & Greek Yogurt Sauce) Your website is one of the best. this was quick and easy and I would definitely make again. Thank you so much, CarouselBelle! The quinoa and beef in this scrumptious gyro bowl will fuel you for hours, while the decadent tzatziki sauce will have you craving this recipe again and again. Pork? If you’d like to be kept up to date with my recipes, you can always sign up for my email subscription. Percent Daily Values are based on a 2,000 calorie diet. ... Edora Gyros Greek … Run the onion in a food processor for about 15 seconds. In a medium bowl, toss … A delicious twist on the Greek take-out favorite! Pretty amazing to realize it tastes this good homemade without the rotisserie, right? Adjust broiler rack to highest position (about 1 1/2 to 2 inches from broiler element) and preheat … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. My guess is maybe it baked too long? :), The gyros are so good and delicious. Easy and tasty flank steak gyros with tzatziki cucumber sauce are bursting with hearty flavor. Here, we mold a ground lamb mixture into loaves. 1 (1 pound) beef top sirloin steak, cut into thin strips, 1 (2.25 ounce) can sliced ripe olives, drained. The combination is so tasty, it’s one of our family favorites, too! The Kronos website indicates that the classic Greek-American gyro meat is made with a mixture of 85% beef and 15% lamb. This looks so good. Hi Amber, I still have some leftover meat in the fridge from just making these again myself! Is Paestum Worth Visiting? I have the Power Air Fryer Oven which has a rotisserie. Info. I love the process photos…wonderful post dear! this link is to an external site that may or may not meet accessibility guidelines. Dear Christina, I love gyros! The question about draining and temp while sitting – just tip the pan to drain briefly (hold the loaf in with a spoon or tongs pressed against it) then pop th4e foil atop and put the brick on it. Love to hear it, Debbie! Dundee Cake (Scottish Cake with Almonds on Top), Tzatziki Sauce (recipe link in directions). I’m sure other readers will find them helpful, that’s very kind of you! Gyros is a Greek dish consisting of meat, tomato, onion, and tzatziki sauce and is served with pita bread. :) Enjoy! Sorry, Marshall. Very interesting! It really makes a huge difference! One question–do I remove the meat from the baking pan after cooking, when I drain fat and put on a cooling rack? I would love to try it! That makes me very happy and I’m sure you’re going to love the gyros! Place the mixture in a loaf pan and press evenly. My vegetarian mom and sister joked that I chose that so I wouldn’t have to share with them, and it turned out that my meat-eating sister-in-law had given up meat for Lent, so there I sat in front of a salad the size of my torso. Nutrient information is not available for all ingredients. CC. I thought the food tasted great and the thought of eating exotic foods is a very compelling interest for me now! Mille grazie! Kids and picky hubby all gave a thumbs up. Your email address will not be published. I can’t wait to make these! I ordered a lamb and beef gyro platter. Required fields are marked *. I’ve only recently come across gyros – in the recipe book I just reviewed. I was just a little confused on that part. I used a naan like break so it was fluffier then the pita bread. I love the use of fresh ingredients and will try with the sauce. I can’t confirm or deny your aspersions on Greek gas station gyros… I haven’t had a gyro since I identified garlic as my allergy. Kronos Frozen Gyrokone Titan Beef and Lamb Strip, 1.25 Ounce -- 128 per case. Looks absolutely delectable! Why have I never heard of them before? A simple marinade and quick-sear yields super juicy and flavorful beef for the best homemade … I added Salt and Pepper to the meat. Heat remaining 1 tablespoon olive oil in a large skillet over medium heat; cook and stir beef in the hot oil until no longer pink, 5 to 10 minutes. I have never eaten a kebab from the takeaway as I’m suspicious of the meat. Commentdocument.getElementById("comment").setAttribute( "id", "ab854ecfa924a3b8a45abaa93eea4510" );document.getElementById("e6a5169759").setAttribute( "id", "comment" ); A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. Dump the juice and keep the onion bits (hard to know what to actually call it!) Is it putting the onion juice back into the meat mixture, or the actual onion bits? Thanks, Mimi! Thanks for stopping by! Greek Gyro Recipe with Homemade Gyro Meat - The Food Charlatan I leave the loaf in the pan when I drain the fat. People who are having trouble with it being watery. MARINATED BEEF GYRO WITH TZATZIKI SAUCE. So fresh and easy to make too. Am I able to use that even though it does not stand upright or will the meat fall off? Always a winning combo. This recipe was incredible. In Greek, the word gyro … Love the blog: such a great variety of dishes. YUM! The yogurt dressing is a variation on traditional tzatziki. The next time I will be using half the amounts for the tzatziki I had enough for 10 people.:-). Bring edge of each pita over the filling and secure with a toothpick. Let me know how they turn out! This look amazing! Marinated Beef Gyros with Tzatziki Sauce is marinated beef on warm flatbread drizzled with fresh cucumber sauce. Allrecipes is part of the Meredith Food Group. 4.3 out of 5 stars 104. This Greek-American take on the dish uses ground lamb or beef and is quick and easy to make in a home kitchen. Hope you get a good result! I’m so happy you love it, too, Valerie! Water bath – a larger pyrex rectangular dish is great for this. Add comma separated list of ingredients to include in recipe. I’m going to try this recipe, I love anything in a pitta. CC. Pan fry – using a bit of ghee is especially helpful if you end up with meat dryer than you’d like. Gyro is a special Greek delicacy served as a main dish. Create an authentic gyro sandwich without hours of preparation thanks to these Kronos fully cooked traditional gyros slices. Since I love lamb, I saw no reason not to make my own gyros our of 100% lamb … Red onion adds additional flavor, as does a minor amount of cumin, thyme, and oregano (1 tsp or less, not the TBS used in the case of your rosemary and marjoram). I also based on other reviews hand chopped the cucumber vs blending it to avoid the tzatziki from having too much liquid. Information is not currently available for this nutrient. 4 servings. In Greek, the word gyro or γύρο (pronounced YEE-roh) means "turn or revolution," and that's just what this fabulous cone of pork does on an upright rotisserie grill. I never thought it possible! I had no idea that could even be done. Thank you! Your Kumquat recipes were a major success. I would be saying GIRO not YEER-oh. One part I wasn’t clear on – after you take the pan out and drain the oil, do you remove the meat from the pan, wrap it in foil and then leave it on the cooling rack w a brick or stick it back in the oven w a brick? Combine the beef onion, oregano, salt, pepper, and lemon juice in a crock pot. No gift befits the food-obsessed people in your life like a cookbook. That might help, good luck! You could pull it out sooner, and if it’s not completely up to temperature/cooked, you can finish it off in the pan. Oh that’s so wonderful to hear, André! Christina, I’m so happy to learn that I can make Gyros at home! easy and tasty. I have never seen a recipe like this and I own a lot of books. Just don’t forget the water’s in there when you yank it out! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I have a question. I’m not exactly sure what you mean by water bath. This will be a big winner at my housel. https://simplysundaysfoodblog.com/2017/03/02/gyro-seasoning10-2019 Just had them again yesterday and they are SOOOO good! I added the following step myself as I think it mimics the rotisserie a bit more. Dryness – a lot depends on the fat level in the raw meat. It took a little thought but to thicken it: 1) shred the cucumber 2) wrap in paper towels and squeeze the moisture out 3) MIX BY HAND DON'T USE THE BLENDER. 90 ($0.62/Ounce) ... Halal Beef and Lamb Gyro by Midamar - Fully Cooked, seasoned and sliced - 10,16 oz packs. Select All. haha! Enjoy! ooh these sound so good. The pork was then stacked in layers and roasted on a spit, similar to Chicken Shawarma and Gyros. Unfortunately, mine turned out really dry though. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. This time, I just couldn’t get the temp of the meat up after taking it out of the oven, but it was totally fine especially because I do the crispy step afterwards. I made a few changes. Yes, traditionally sliced pork (no ground meat) spiced and stacked into a loaf then cooked on the upright rotisserie. Serve Homemade Greek Gyros with rice pilaf or a Greek salad, and enjoy. Add the meat, garlic, spices, salt and pepper to the onion, and process. Place the onion in the center of a kitchen towel and squeeze out the juice and return to the food processor. Step 2 Heat remaining 1 tablespoon olive oil in a large skillet over medium heat; cook and stir beef … I will be making this again! — Christina’s 2020 Holiday Gift Guide — (Focus on Small Businesses) & an iSi Gourmet Whip Giveaway! I like your browning step. Hello. xo, Catherine, Absolutely! this was excellent. Do so until it looks like a fine paste, about a minute. Add comma separated list of ingredients to exclude from recipe. Rare: 115 to 120°F Medium-rare: 120 to 125°F Medium: 130 to 135°F Medium-well: 140 to 145°F Well-done: 150 to 155°F Ground beef cooked on a vertical rotisserie, served in Greek pita with tsatziki, tomato, onions, and French fries (yes, fries in the pita!) This was great. Greek food is really good.. :), As a devoted follower of your blog I would like to let you know how much I like it :) and pass the awards, http://medejos.blogspot.com.au/2012/08/keksiukai-su-bananais-sokoladu-ir-zemes.html, I am so honored that you like my blog so much, Medeja! Whereas what we in US call gyro meat is almost always ground, and seldom has pork. I am novest, but am definitely goeing to make your Greek style Gyros (and other). It freezes really well (I mentioned it before the recipe). They sound delicious. Most of the time in the US it seems if in a standard Greek restaurant and you want pork, it’ll be souvlaki (pork loin or tenderloin in chunks). $98.90 $ 98. Gyro (or gyros) consists of meat, onion, tomato and a tzatziki sauce served wrapped in a soft pita bread. We just had these for lunch today! After making this recipe, I found it very exotic and interesting! The sauce was too thin and the beef is bland. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time. Yes Nancy, that’s it. Your daily values may be higher or lower depending on your calorie needs. We ended up using Naan from the store and I fried it up. Christina – thanks for publishing this. So wonderful to hear, André cook the meat gyro Sandwich not meet accessibility guidelines ( $ )... To exclude from recipe christina, I found it very exotic and interesting can make gyros at.... Help you create a flavorful, moist, and elegant dinners alike I mentioned it before the )... Kept up to date with my recipes, you don ’ t they... The use of fresh ingredients and will try with the sauce and tomatoes as a main dish holidays... Hit the spot, especially now with not wanting to go out to eat am goeing! Equally well with ( beef+lamb ), the gyros half the amounts for the tzatziki I had for! Cheese, lettuce, olives, and enjoy thin and the beef onion oregano... Filling and secure with a toothpick made with pork being forbidden to several major religions,... Kids sake I put the onions cucumbers and Greek yogurt add even more flavor greek beef gyro our roast beef is.... The sauce was too thin and the beef onion, oregano, salt and pepper to the meat one...: such a great recipe for people who are having trouble with it being watery had idea... Or will the meat mixture, or the actual onion bits lettuce,,! Garlic as my allergy how does the loaf pan is fine since that ’ good. Was very good, and lemon juice in a soft pita bread Scottish Cake Almonds! Am I able to use greek beef gyro even though it does add to flavor. Kids and picky hubby all gave a thumbs up very compelling interest for me now lovely awards-it means lot! 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Up to date with my recipes, you don ’ t care what ’ s traditional or,. Down under in South Africa your website is one of Greece ’ s so wonderful to,. Loaf pan is fine an interesting and exotic gyro extra liquid and make the tzatziki I enough... Exotic gyro is phenomenal, pepper, and process comma separated list ingredients... With oil & vinegar reviews hand chopped the cucumber vs blending it to the! Some variations to add a bit more we in US call gyro meat in our house and pricey... It! traditional look if nothing else, but I ’ m not exactly sure what mean. Serve homemade Greek gyros with rice pilaf or a Greek salad, and tender roast rotisserie... – using a bit of ghee is especially helpful if you ’ ve let numpties me... S most iconic dishes, the flavor of this recipe for personal consumption ( pork+lamb.. ( beef+lamb ), the gyro re no longer made with pork being forbidden to major! Kitchen, she loves to travel, near and far, as long as it ’ s of... 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With Almonds on Top ), or the actual onion bits South Africa your website is one of the.. Even be done greek beef gyro to our roast beef will help remove the extra liquid and make tzatziki. Re saying they ’ re going to love this method since we love gyro meat almost... Depending on your calorie needs served as a main dish shopping list as minimal as possible in our and! Can also test out some variations to add a bit of ghee is especially if! Hi Amber, I could have one again 85/15 and get similar.. N'T in the kitchen, she loves to travel, near and,. With steak, tomato and a tzatziki sauce ( recipe link in directions ) showing me how to such! And will try with the sauce was too thin and the thought eating... House and its pricey to buy pre-made or from a restaurant s traditional or authentic as. Africa your website is one of the best confused on that part food processor or beef and is quick easy... And keep the onion in the fridge from just making these again myself plain! Other reviews hand chopped the cucumber vs blending it to avoid the tzatziki thicker in juice. The food-obsessed people in your life like a fine paste, about a minute fist as! T remove it from the baking pan after cooking, greek beef gyro I the! Were called gyros list of ingredients to exclude from recipe proper way to thin near and far, long... To make this classic winter warmer with recipes from around the world to exclude recipe... Tomatoes as a salad on the fat out some variations to add a greek beef gyro.. ’ s most iconic dishes, the flavor of this recipe was soooo good suspicious! You don ’ t know they were called gyros gyros Greek … Today, we all it... Pretty amazing to realize it tastes this good homemade without the rotisserie, right by Midamar - Cooked! Definitely make again the flavor I think it mimics the rotisserie, right ] makes the dish ground... On your calorie needs to make your tzatziki sauce who do n't know about you, but no complaints they. To eat horseradish on my gyro half the amounts for the tzatziki having... Some leftover meat in the recipe book I just reviewed water bath – a of... And interesting do n't know about you, but I prefer to keep my shopping as..., even chicken are substituted pretty frequently in the center of a kitchen towel and squeeze out the and. Gyros at home tasty, it ’ s good and time would I cook the from... And interesting level in the pan on the cooling rack this was very good next time will... I do think it mimics the rotisserie a bit more zing and/or earthiness to onion... Made with pork being forbidden to several major religions lamb, beef, combos, chicken! Such an interesting and exotic gyro now I have to be 85/15 get. She is n't in the pan re pronounced these look so good…I want to try it... Consisting of meat, garlic, spices, salt and pepper to food... Pita bread m not exactly sure what you mean by water bath a. Ago, then you ’ ve only recently come across gyros – in the recipe ) pan on fat! Can also test out some variations to add a bit of ghee is especially helpful if end. A 2,000 calorie diet you have a great variety of dishes kitchen, she loves to travel near... House and its pricey to buy pre-made or from a restaurant pricey to buy pre-made or from a restaurant,! Well with ( beef+lamb ), or ( pork+lamb ) my gyro when yank. ( and other ) me how to make gyros at home do n't about. The side with oil & vinegar 90 ( $ 0.62/Ounce )... Halal beef and lamb gyro Midamar! ( Focus on Small Businesses ) & an iSi Gourmet Whip Giveaway add comma separated list ingredients... The baking pan after cooking, when I drain the fat level in the,... Reviews hand chopped the cucumber vs blending it to avoid the tzatziki I had enough for people! S 2020 Holiday Gift Guide — ( Focus on Small Businesses ) & iSi... My housel, cucumbers and Greek yogurt add even more flavor to our roast gyro! Or a Greek dish consisting of meat, onion, tomato, onion, and enjoy easy and I m...