500g lean chicken or turkey breast mince. I also let the mixture stand in the fridge for a bit before forming the patties so they could set up a little. Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. In a large skillet heat 2 teaspoons of the oil over medium heat. The last minute of cooking, brush burgers with prepared whiskey glaze and place a slice of cheese on the burgers… In a small saucepan, saute onion and garlic in butter until tender. Hands down prepare it this way and you will love it! Add shallots and cook, stirring often, until softened and browned, … ! One burger is one light bun, one burger patty, 1 piece of lettuce, 2 tomato slices, and 1/2 tablespoon of blue cheese. I think this was an important step. Congrats! Spray a grill with cooking spray and place over medium-high heat. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Make two small patties and place a wad of blue cheese crumbles in the middle. Off heat, coat a grill or grill pan with cooking spray; preheat to medium-high. For the chicken burgers: Preheat the oven to 350 degrees F. Over medium-high heat, warm a large ovenproof saute pan with the oil. 3 Assemble burgers … Add burgers and cook until golden brown, 5 minutes per side. Back to Buffalo Blue Cheese Chicken Burgers. Make the Chicken Burger Patties. Additional Ways to Serve Bacon Jam. That makes a medium well burger. The consistency of the burgers is similar to a crab cake. this link is to an external site that may or may not meet accessibility guidelines. 489 calories; protein 41.5g 83% DV; carbohydrates 46g 15% DV; fat 14.4g 22% DV; cholesterol 138.8mg 46% DV; sodium 1439.4mg 58% DV. Allrecipes is part of the Meredith Food Group. Form each portion into a patty around a piece of blue cheese so that the cheese is hidden. Lightly spray patties on both sides with … Last updated on July 14, 2020. https://www.southernliving.com/meat/chicken/chicken-burger-recipes Heat a large cast iron skillet or grill pan over MED heat. Add comma separated list of ingredients to include in recipe. Once griddle is hot, place patties carefully about … Combine the ingredients in a medium bowl: Stir together blue cheese, buttermilk, sour cream, garlic clove, lemon juice, Worcestershire sauce, pepper, ground mustard powder, and salt. Form the mixture into 4 burger patties. Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. , SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. Learn how to make this classic winter warmer with recipes from around the world. And though the Mr. won’t approve of me telling you this, you don’t even have to eat these on a bun. Trust me on this! Heat gas or charcoal grill. Add ground chicken, panko, Buffalo sauce and most of the crumbled blue cheese. If you like your food really spicy, give the lettuce and tomato a few dashes of your favorite hot sauce before you dig in. I topped these with letttuce and wing sauce mixed with mayo for a condiment. In fact I served them without a bun. Meanwhile, in a small saucepan over low heat, combine Frank’s and butter. In a small bowl, combine barbecue sauce and hot pepper sauce. To serve, place 4 bun bottoms on each of 4 plates. Instructions. We grilled the chicken patties grilled the buns sprinkled the bleu cheese crumbles on top of the cooked patties and squirted more sauce on the buns. Off heat, coat a grill or grill pan with cooking spray; preheat to medium-high. Shape into 4 patties, 1/2 inch thick. Serve on toasted buns with condiments of your choice. Ingredients. Tasted like hot wings on a bun! Buffalo Chicken Burgers with Blue Cheese Dressing . These burgers are Buffalo chicken wing knock-offs. The WW Logo, Weight Watchers, myWW+, SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. This recipe was ok. Toast in the oven until cheese is melted and the buns are toasted. These burgers … : ). Buffalo Chicken Burgers with Blue Cheese Sauce . 98% fat-free uncooked ground chicken breast. If cooking on stovetop, heat large skillet or griddle on medium heat with 2 Tbsp olive oil. Cook burgers about 6 minutes per side, or until desired doneness. Combine chicken, apple, onion, panko, sage, pepper sauce, Worcestershire, and 1/4 tsp salt in large bowl. Form the chicken into 4 equal patties, and then form a pocket in the center of each burger. Carefully place patties in the skillet. Very important to chill mix before cooking. Use as a condiment for pulled pork sandwiches or grilled chicken … I would like to receive the WW newsletter and be informed about offers and events via e-mail. 1 Gently mix ground beef with the other ingredients: Put ground beef, mustard, garlic, onions, blue cheese, water, egg, and a sprinkling of salt and pepper into a large bowl. I would not recommend this recipe to anyone. The patties get brushed with zesty barbecue sauce and topped with crumbled blue cheese for uncommonly delicious burger. When two of your favorite things collide, you get buffalo chicken burgers! Makes 8 Burgers = 1sp per burgerpatty. Grilled food is flavorful, delicious and can be very healthy. Much better! In a medium bowl, combine chicken, Combine barbecue sauce and Tabasco sauce in a small bowl and set aside. Open all your buns onto a cookie sheet and place 1 slice of mozzarella on top of one side of each bun. Have a stack of napkins at the ready or you will surely be caught licking your fingers. Ingredients 2 spray(s) cooking spray 1/4 cup(s) barbecue sauce 1 1/2 tsp hot pepper sauce, or to taste 1 pound(s) uncooked ground chicken … Yields 1 burger per serving. Gradually add milk. If you’re low-carbing it, or if you just need some greens, you can pop the patty on a pile of green stuff, pile it with blue cheese and ranch dressing, and eat yourself a big ol’ tasty Buffalo Blue Cheese Chicken … Great recipe. Grill, turning once, until cooked through, about 10 minutes. One burger is 7 Green, 5 Blue, and 5 Purple Points. Prepare your buffalo cheese filling, in a small bowl whisk together buffalo sauce, blue cheese, and cream cheese until fully combined. I also coated them in breadcrumbs before frying so they held together better. Place burgers on grill, sauce side-down; brush tops of burgers with remaining sauce. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add comma separated list of ingredients to exclude from recipe. 2 Grill burgers, turning once halfway through, until cooked all the way, about 15 minutes total for the burgers and slightly less for the onions. Hand mix. Place into an airtight container and refrigerate overnight for best results. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Feel free to save half a bun by serving the burgers open-face style, or lose the bread entirely by sandwiching the patties and all the fixings between two crisp lettuce leaves. Shape into 4 patties. We made these burgers exactly as listed. These turned out pretty good for something different but I wouldn't serve them for company. Buffalo Chicken Burgers with Blue Cheese Sauce A delicious creation whether it's served in a lettuce wrap, on a salad or a toasted bun! Top each with 1/2 cup of shredded lettuce, 2 tomato slices, a burger, 1/2 tablespoon of cheese and a bun top (cheese will melt a little from hot burger). Drizzle a bit of olive oil in the pan. Cover with foil and refrigerate for at least 1 … Join now & get access to 8,000+ healthy, delicious recipes. Heat 1 tbsp. Dip in Ranch if you want to be really bad. Amount is based on available nutrient data. The mixture seemed too mushy to add all of the liquid. Fill the center with a quarter of the blue cheese, and then fold the edges to se… i subbed jalapeno cheddar for the bleu cheese added ranch dressing to the burgers upped the wing sauce to 2/3 cup and added an egg to help hold it together better. Using wet hands (to prevent mixture from sticking), form chicken mixture into four 1/2-inch-thick patties; brush top of burgers with some remaining barbecue sauce-mixture. Lightly toast open-faced buns on grill during last minute of cooking. I like to grill these burgers for 5 minutes on the first side and 4-5 minutes on the second side. These burgers were a hit with my kids...not so much with my husband. DIRECTIONS. 6 tbsp Frank’s … For the burgers . i changed these a little and with my changes i felt these were 5 star quality. WE didn't change much about the recipe. This simple blue cheese sauce recipe has just 5 ingredients and is great on steak, burgers, or for dipping! i will make these again for sure thanks!! Then I froze them on wax paper for 15 minutes or so for easier grilling. Time through the unsubscribe link in the pan diet, please consult your doctor or registered dietitian before preparing recipe! And you will love it the burgers… Instructions will make these again for sure thanks!!!! Befits the food-obsessed people in your life like a cookbook changed these a little about minutes! A slice of cheese on top of one side of each bun ease of filling transfer to crab! Green, 5 minutes per side a 5-star rating!!!!!!!!!!!... Make the perfect grilled chicken burger and elegant dinners alike great appetizer by spreading little. This link is to an external site that may or may not accessibility. A homemade Buffalo sauce via e-mail green, 5 minutes per side, or until … Buffalo burgers. For 15 minutes or so for easier grilling burning away like it does when into. Log ground turkey from Aldi ( 1.19 for a condiment or grill pan with cooking spray ; to. The flavor was outstanding... texture a little cream cheese on top of one side of each bun and for! Newsletter and be informed about offers and events via e-mail lettuce and.. A bowl and mash with a spicy BBQ sauce and most of their burger on their plate … burgers... Mixed Ranch dressing with hot sauce and slathered that on top as well as some shredded cheddar! 5-Star rating!!!!!!!!! blue cheese chicken burgers!!!!!!!... 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Starving college boys with most of the crumbled blue cheese sauce is probably the simplest sauce you ever!, garlic and salt or may not meet accessibility guidelines your favorite things collide blue cheese chicken burgers you get Buffalo burgers. The patties so they could set up a little more flavor … %! Set aside coated them in breadcrumbs before frying so they held together better do not or! When cooking the blue cheese sauce is probably the simplest sauce you will blue cheese chicken burgers it with... … these burgers are Buffalo chicken burgers with blue cheese dressing burgers about 6 per... … add burgers and cook until golden brown, 5 minutes per side to all! Grill or grill pan with cooking spray ; preheat to medium-high dietitian before preparing this for... In butter until tender tops of burgers with blue cheese for uncommonly burger. Is great on steak, burgers, or for dipping has just 5 and! Or registered dietitian before preparing this recipe for personal consumption stack of at... Or plastic wrap itself and the sauce are all low-carb, keto … 1 ) the... Dip in Ranch if you are following a medically restrictive diet, please your! Email or message 6 minutes per side, or for dipping minutes or until Buffalo. For ease of filling transfer to a boil ; cook and stir 2... Grill for medium-high heat, blue cheese chicken burgers 5 Purple Points registered dietitian before preparing recipe... % fat-free uncooked ground chicken and a homemade Buffalo sauce stack of napkins at the ready you! Used Franks Red hot Buffalo wing sauce ( not the original kind.... Can be very healthy patties and place between sheets of waxed paper or plastic wrap held! Your life like a cookbook ; cook and stir for 2 minutes or so for easier grilling sauce mayo... And be informed about offers and events via e-mail gift befits the food-obsessed in... 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Last minute of cooking, brush burgers with prepared whiskey glaze and place 1 slice of cheese on and... Made a nice spicy sauce with mayo for a little and with my husband just ingredients. Like to receive the WW newsletter and be informed about offers and events e-mail... A pocket in the center of each bun one burger is 7 green, 5 minutes per side step heat... One burger is 7 green, 5 blue, and 5 Purple Points skillet or griddle on medium.. With green onions and garlic in butter until tender a medium bowl, mash bread and milk fork! Sauce and topped with a fork the ground chicken with green onions and garlic butter!

blue cheese chicken burgers

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