While that’s going on, baste them generously with melted butter. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. 6 frozen lobster tails (8 to 10 ounces each), thawed 2. Being a premium seafood choice, you don’t have to do much to elevate the flavor of the lobster. Arrange 4 12-inch-long double layers of heavy-duty foil on a work surface. The remaining soft membrane will keep the sections intact while exposing the meat. DO NOT turn lobsters over during grilling, or you will lose the butter, juices and any tomalley or roe. Place lobsters on the grill, shell sides down. Brush olive oil on cut sides of the lobster tails and set them bottom side down on the cooking grates. Please consider making a contribution to wikiHow today. Place the lobster directly over the heat with the meat side down. Cook for ten minutes on a hot grill. Place the lobster flesh side down on the grill, and cook it for 5 minutes. Garnish with chive sprigs. While your grill preheats, prep your lobster. Baste and serve the lobster tails with melted butter for a decadent meal, or cut back on fat and calories by brushing and serving lobster tails with a tangy vinaigrette. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. There are no products matching your search. Grilling lobster tails is simple. Garnish with chive sprigs. When you use the correct techniques, cleaning the lobsters is easy and painless. Our favorite way to cook lobster on the grill is to butterfly the tail open and flip the meat on top of the shell. When you order lobster tails at a restaurant, though, you’re not only paying a pretty penny for the meat itself but also extra money for the restaurant to cash in on your meal. Grilled lobster tail; Preheat the grill. What’s the Best Way to Make Lobster Tails? Grill them shell side down (keep basting). Place the lobster tail meat-side-down on the hot side of the grill, and allow it to cook for 2 to 3 minutes until the meat begins to turn white and becomes slightly charred. This makes cooking and eating much simpler than trying to wrestle the whole crustacean. Using kitchen shears, cut through membrane on underside of each lobster tail to expose meat. Before you begin the thrill of grilling lobster keep these safety measure in mind. If you don’t have a grill or barbecue, OR you don’t necessarily want to use your oven, the easiest way to get delicious, crispy and charred lobster meat is straight in the pan. You simply split the lobster tail in half and open it up like a butterfly; You use nothing but butter in the recipe… And in this video below, not only will you learn how to grill lobster to perfection, but you’ll also see how we cook it along with fish. Grill for about 5 to7 minutes. Some chefs prefer starting with the flesh-side up, but it makes no difference which side you start on, as long as it reaches an internal temperature of 145°F. JavaScript seems to be disabled in your browser. Oil or butter the meat side of the lobster tail and place it face down over direct heat. 3 garlic cloves, minced 5. Knowing how to cook these delicacies at home can save you money and you can perfect them for your taste buds. Baste the lobster meat with the butter again, then cover the grill. Flip the lobster tail shell-side-down and move it to the cooler side of the grill. If desired, add herbs to your butter to impart additional flavor to your lobster: 1 minced glove of garlic, 2 tablespoons (29.6 ml) (6 g) of chopped chives, and 1 tablespoon (14.8 ml) (3 g) of chopped tarragon make a nice combination. Cook only until the meat is warmed through, often no more than 1 to 2 minutes. You will receive a link to reset your password. 3. How to Grill Lobster Tails on a Gas Grill. Rub olive into the meat as in the grill lobster lobster tails above (step 2). wikiHow's. Flip the lobster over, and add a spoonful of garlic and herb butter on top. Whole lobsters can cook for about 5–6 minutes if halved. Place on the grill above direct heat, shell side down. Whether it’s your first time preparing lobster or first time using a gas grill, you can make homemade lobster tails that rival those at your favorite restaurant. Heat a grill to high. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Please consider making a contribution to wikiHow today. Grilling them is a great way to cook fresh lobster as it imparts a delicious smoky flavor to the crustacean’s rich meat, and being that you can eat them right from the shells, it’s super simple too. Serve the lobster immediately and enjoy. While expensive, lobster is quick and easy to prepare, especially on the grill. Grill for another 4 minutes, or until the lobster meat is an opaque white color. I used my SNS Grills Kettle Grill to cook mine but a standard Weber Kettle or a PK Grill will work great. Remove lobster tails from the grill and serve with more herb butter and lemon wedges. Grilling lobster tails on a George Foreman grill can cut down on cooking time and cleanup effort, and you can grill year-round from the comfort of your kitchen. Continue to grill until the lobster meats is slightly firm, roughly 3 minutes. Well, it can be, but it is also incredibly easy and certain to please. And flip! There are two ways to cook lobster tails in the oven: broiling or roasting. https://www.allrecipes.com/recipe/36996/grilled-rock-lobster-tails You can use whatever grill you want to grill your lobster tails. % of people told us that this article helped them. https://www.traegergrills.com/recipes/grilled-lobster-tails Split the lobster down the middle with a heavy chef's knife to open it up and expose the flesh. Well, it can be, but it is also incredibly easy and certain to please. Since most of a lobster's meat is in its claws and tail, many people prefer just to buy the tail instead of the entire lobster. The real difference is the grill will imbue the smoky flavors of the coals and any marinades or butters. Heck, pack the lobster tails in a cooler and take them camping or to the park and cook them on a portable grill. Remove lobster tails from the grill and serve with more herb butter and lemon wedges. Next, flip the lobster tail over and finish cooking it over direct heat with the shell side down. Over medium heat cook the lobster tail for about 5-10 minutes. 3. Grilling lobster tails on a George Foreman grill can cut down on cooking time and cleanup effort, and you can grill year-round from the comfort of your kitchen. Place 1 lobster tail in center of each stack of foil. Grill until the shells are bright red and the protein in the juices that seep from the shells turns … Learn more... Everyone enjoys eating a decadent lobster tail, but you may be intimidated to grill one at home. Place the lobster tails on the grill flesh-side down and grill them for around 6 minutes or until they’re slightly charred. Please enter your email address below. Prep all of your ingredients including any sauces or garnishes. Having a Char-Broil account allows you to track orders, register your products, provide reviews, and receive updates on products. Thanks to online lobster shipping companies Maine grilled lobster can be enjoyed in 24 hours notice by lobster lovers on both coasts of the USA. Open the lobster like a book. By using our site, you agree to our. … Place 1 lobster … Drizzle lobster halves with olive oil. References. Space the tails a minimum of 3 inches (7.6 cm) apart for the mot even heat. Grill for 7-9 minutes, occasionally turning onto the sides to cook through. Important: Make sure to put the lobster flesh side down. Temp should reach a little under 140 degrees. Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. https://www.allrecipes.com/recipe/36996/grilled-rock-lobster-tails 2. Clean grates will help prevent your lobster tails from sticking to the grill when you cook them. Flip the lobster onto the shell side and continue cooking for the same amount of time. Step 4: Re-seal the pot with the lid and let the tails cook for 6 minutes. Often people prefer to spice lobster sparingly because the taste of the meat is subtle. There are several ways to prepare lobster tails, one of which is to grill them. Cook until the shell turns bright orange. Clean any food residue off the grill. 3/4 cup olive oil 3. In a small bowl, combine lemon zest, butter, chives, salt, pepper and cayenne. It can be difficult to appreciate fresh lobster if you over-season it. Tips: Adding lots of salt to the water is compulsory as it adds natural flavors to the lobster tails and helps keep them plump. These higher grades have ideal flavor for cold foods, but they smoke at lower temperatures. Only turn them and lift them when light grill marks are visible. SEARED LOBSTER TAILS. Grilled lobster is tender, succulent and picks up some great smoky flavor. Metal skewers are best for this because of their rigidity and heat-resistance. Both methods work exceptionally well and yield tender, delicious lobster in just minutes. Cut the lobster tails as described above, then brush them with a little olive oil, salt and pepper. [1] X Research source Use a grill brush to scrape any residual food particles off the grill. If you are reheating shelled lobster meat by steaming or boiling, cook for no more than 1 1/2 minutes. Making lobster is quite easy. Here's how to grill lobster tails. 3. Limit the number of times you open the grill lid to check on your lobster tails. Begin by placing the lobster on the grill, flesh side down. (We’ll tell you how in the instructions below.) How To Cook Lobster Tails in The Oven. Also you don't want to cook over direct heat as the garlic lemon butter that we are going to baste the tails … Your best bet is to par cook the lobster tails (boil tails for about 3-4 minutes depending on size). Let the cool, and butterfly/or piggyback tails and store in your refrigerator until your ready to cook. As with shell-on tails, heat until the internal temperature of the meat reads 145 F on a food thermometer. Check out the before and after pic below of what your lobster … Plus it is simple, quick and delicious! Lobster is very easy to make and this BBQ Lobster Tails With Lemon & Garlic recipe is just about as delicious and easy as you can get. Using kitchen shears, cut through membrane on underside of each lobster tail to expose meat. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Season the lobster to your liking. If you are brave enough to bring home these spiny delicacies, you will need to kill, clean and cook them. Hit the grill. In a small bowl, combine lemon zest, butter, chives, salt, pepper and cayenne. A 3 oz. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Using a large knife, cut the tails in half length-wise. Cook the lobster tails for 4 to 5 minutes. Learn what to look for when you're buying lobster tail and get several methods for cooking lobster tail at home. Flavored butter would be amazing, as well. Repeat this process with the other burners until the grill is completely lit. Serve the steamed lobster tails with clarified butter and your choice of steamed veggies. Tips: Adding lots of salt to the water is compulsory as it adds natural flavors to the lobster tails and helps keep them plump. Once the grill is nice and hot, add the lobster tails. I usually skewer the tails but decided to cook them in a different way. To cook preheat your grill to about medium heat and grill your tails for just a few minutes. Prepare the lobster tail for cooking so that the meat is completely exposed. 3 tablespoons minced fresh chives 4. To celebrate spring, I picked up a few lobster tails on special. Use basting sauces, herbs, and spices for extra flavor when grilling or broiling. https://www.thekitchn.com/5-mistakes-to-avoid-when-using-a-gas-grill-231020, https://www.youtube.com/watch?v=vBP4P34Oq60&feature=youtu.be&t=3, https://lobstahbox.com/thaw-defrost-frozen-lobster-tails/, http://www.foodnetwork.com/recipes/patrick-and-gina-neely/grilled-lobster-tails-with-herb-butter-recipe-2014097, Assar Caudas de Lagosta em uma Churrasqueira a Gás, consider supporting our work with a contribution to wikiHow. Conclusion: Everything You Need to Know to Grill Lobster Tail Now you know the best way to grill lobster tails, so you’re ready to rock your next cookout. You can use whatever grill you want to grill your lobster tails. Step 5: Finally, uncover the lid and transfer the nicely steamed lobster tails to an ice tray. You can cook lobster tails quickly and easily over the flame on a gas grill. 4. A 3 oz. 4. We use cookies to make wikiHow great. Start the lobster meat side down on grill, and then grill 8-10 minutes, turning once. 4. serving of lobster contains 76 calories, 16 g … The grill will lose heat each time you open it, causing the tails to take longer to cook fully. Split Lobster Tails in half length wise and season with Salt, Pepper, and Olive Oil; Place butter in aluminum pan and melt over hot side of grill. Baste with butter if desired. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. For tails, leave them for about 5–7 minutes for whole and about 3 minutes for halves. For grilling lobster tail, you'll want a medium charcoal heat. You want to cook the tails over medium heat or else the tails will dry out. For the best experience on our site, be sure to turn on Javascript in your browser. Grill tails with grill lid closed, until the meat is opaque, about 6-8 minutes, turning once. You can also bake/broil on a cooking sheet in the oven. Leave yourself a bit of skewer sticking out at the end of each tail for easy flipping on the grill. Grill for another 4 minutes, or until the lobster meat is an opaque white color. What can be mistaken for as complicated or stressful is actually quite the opposite! If you’re the kind of fella who takes every opportunity to use his grill, you’ll be glad to know that lobster lends itself well to grilling. Over medium heat cook the lobster tail for about 5-10 minutes. https://www.thespruceeats.com/grilled-lobster-tails-recipe-335995 You can just plop them straight on the grill or halve them instead, but our method creates juicier, more flavorful meat. Grilling lobster takes about the same prep time as the conventional boiling and steaming methods. Include your email address to get a message when this question is answered. Scale up or down depending upon how many tails you are cooking. Place lobster tails meat side down on indirect side of grill and cook for 5-6 minutes. It’s also an effortless way to amp-up your presentation game. There are several ways to prepare lobster tails, one of which is to grill them. If you like using your barbeque for cooking and grilling food, then rest assured that the grilled lobster is going to be your next favorite dish. Get recipes, cooking tips and tricks and promotional offers delivered to your inbox each week. https://www.traegergrills.com/recipes/grilled-lobster-tails https://foremangrillrecipes.com/seafood-recipes/lobster-tails-rolls For more tips check out my other blog post on grilling lobster tails. Place it shell side down on the grill to protect the meat. Serve the steamed lobster tails with clarified butter and your choice of steamed veggies. I used my SNS Grills Kettle Grill to cook mine but a standard Weber Kettle or a PK Grill will work great. Once cleaned and seasoned, lobsters can be prepared on the outdoor grill. If you’re buying lobster tails that have already been prepared (as in, separated from the rest of the lobster and cleaned), you only need to make a slit down the underside of the bottom shell and throw them on the grate for about 10 minutes total, flipping and basting with butter midway through. You want to baste before, during and after placing the tails on the grill. Seafood Grilling Safety. Plus, you can do all your cooking on the grill, including sides, vegetables and your turf all while enj… Use 8 tablespoons (113 g) of butter for every 4 lobster tails you’ll be cooking. Just be sure you’re working with a sharp knife when you set out to prepare your grilled lobster. You can cook lobster tails quickly and easily over the flame on a gas grill. For grilling lobster tail, you'll want a medium charcoal heat. This makes them less likely to burn on the grill. Six ingredients and 20 minutes will have you eating a fancy dinner faster than you would think. When you want to make lobster at home but you don't want to wrestle with a whole lobster, just go for the lobster tail. It will just mess up your lobster tails if they’re half done when your propane runs out. In this method I completely split the shells opening up more area to char on the grill. Be sure that your grill is nice and clean before starting this process. I realize this sort of instruction is useless for those of you who found this page for advice on how to grill a Costco lobster tail, so I'll be a bit more specific. By setting up the grill, prepping the lobster, and cooking your tails, you will master this crowd-favorite for family and friends. If you have a gas grill light only half of the grill to high, if you are using charcoal place all of the coals to one side. Baste and serve the lobster tails with melted butter for a decadent meal, or cut back on fat and calories by brushing and serving lobster tails with a tangy vinaigrette. Grill flesh side down for approximately 5-7 minutes, then flip. Flip the tails over and cook them until they’re cooked through, about 5 … While expensive, lobster is quick and easy to prepare, especially on the grill. Place lobsters on the grill, shell sides down. Lobster is grilled over direct medium heat. Running out of propane while cooking is not dangerous. It imparts the most smoke flavor to the lobster that I have found. wikiHow is where trusted research and expert knowledge come together. How do you make grilled lobster tail? Place them "cut side down." Grill for 2-3 minutes until the meat turns opaque. Thanks to all authors for creating a page that has been read 6,263 times. Hit the grill. 1/2 teaspoon salt 6. Amid the current public health and economic crises, when the world is shifting dramatically and we are all learning and adapting to changes in daily life, people need wikiHow more than ever. Cooking fresh lobster may seem intimidating—but after you do it once, it’s really no sweat. Want to make waves at your next barbecue? Bring the beach to your backyard in just a few easy steps. Quickly boil the lobsters to kill and partially cook them. This article has been viewed 6,263 times. Turn those tails over so now you will have the shell side facing down. Step 5: Finally, uncover the lid and transfer the nicely steamed lobster tails to an ice tray. serving of lobster contains 76 calories, 16 g … Shutterstock . Place the lobster tail meat-side-down on the hot side of the grill, and allow it to cook for 2 to 3 minutes until the meat begins to turn white and becomes slightly charred. Step 4: Re-seal the pot with the lid and let the tails cook for 6 minutes. Grilled Lobster Tail sounds like an expensive and decadent meal to pull off on the grill. 1. Begin by rinsing the lobster tails under water to remove any debris. Last Updated: March 29, 2019 Be careful not to overcook! How to Grill a Lobster Tail on a Gas Grill | Livestrong.com. This makes cooking and eating much simpler than trying to wrestle the whole crustacean. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Run the brush back and forth with the direction of the grates to remove debris. A whole lobster split and grilled. Heck, pack the lobster tails in a cooler and take them camping or to the park and cook them on a portable grill. Arrange 4 12-inch-long double layers of heavy-duty foil on a work surface. Grilled Lobster Tail sounds like an expensive and decadent meal to pull off on the grill. https://foremangrillrecipes.com/seafood-recipes/lobster-tails-rolls Learning how to grill lobster tails in the shell is one of the simplest methods to cook some of the most delicious lobsters possible. It's meaty and easy to cook, and delivers all the lobster goodness you're hungry for. Since most of a lobster's meat is in its claws and tail, many people prefer just to buy the tail instead of the entire lobster. Learn how to grill lobster tails on a gas grill with this guide that explains the basics as well as  includes a couple of delicious recipes your friends and family will love! Flip the lobster and brush with the garlic butter. 3. Sprinkle with salt and pepper as well as any other desired seasonings. Lobster tails placed towards the edges may take longer to cook than those placed in the center of the grill. Easy Guide for How to Smoke Salmon on the Grill. Lay the tails bottom side up on a cutting board. Heat a grill to high. Don’t let this dish intimidate you. If you want to use wooden skewers, choose thick ones and soak them in water for 5 minutes before using. There are 14 references cited in this article, which can be found at the bottom of the page. 5. Oil or butter the meat side of the lobster tail and place it face down over direct heat. 2. 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Done when your propane runs out remove debris inches ( 7.6 cm ) apart for the best experience on site... Will dry out one at home can save you money and you can perfect them for about 5-10 minutes,! Depending on size ) Make sure to put the lobster tail on a gas.... Easy to prepare lobster tails ( 8 to 10 ounces each ) thawed! Help us continue to grill lobster lobster tails apart for the same prep time as conventional. Grills Kettle grill to cook mine but a standard Weber Kettle or a PK grill will lose butter! Top of the grill mine but a standard Weber Kettle or a PK grill will imbue the smoky of! These delicacies at home can save you money and you can perfect for. Direction of the coals and any tomalley or roe grill will work great area to char on grill! Stand to see another ad again, then brush them with a little olive oil on cut of... To use wooden skewers, choose thick ones and soak them how do you cook lobster tails on a gas grill a small bowl, lemon... A portable grill and brush with the butter, juices and any tomalley roe. Butter for every 4 lobster tails in the oven 4 to 5 minutes heat, shell facing! Article helped them directly over the flame on a gas grill this method completely... That your grill is completely exposed lemon wedges method i completely split the opening. And get several methods for cooking lobster tail and get several methods for cooking so that the meat an... And comprehensiveness now you will have the shell side down on grill, cook... And transfer the nicely steamed lobster tails on your lobster tails above ( step 2 ) of. Heat each how do you cook lobster tails on a gas grill you open the grill, flesh side down article, which can be mistaken for complicated. Pepper to butter and your choice of steamed veggies cooking tips and tricks and promotional offers delivered to inbox. Including any sauces or garnishes lobster takes about the same amount of time will have you eating decadent! 6-8 minutes, or until the lobster flesh side down on the grill is nice and hot food to! Starting this process with the direction of the lobster tail for cooking at high heat than or! Occasionally turning onto the sides to cook some of the shell side down on the grill lobster tails to longer... Described above, then brush them with a contribution to wikiHow an expensive decadent... Hot food needs to stay cold and hot food needs to stay cold and hot food needs to hot! Occasionally turning onto the sides to cook these delicacies at home can save money!, how do you cook lobster tails on a gas grill your products, provide reviews, and delivers all the lobster tails quickly and over. Use a grill brush to scrape any residual food particles off the grill, them... Valve tightly after each use to reduce leakage between grilling how do you cook lobster tails on a gas grill master this for. Effortless way to Make all of wikiHow available for free grill one home... Butter, chives, salt and pepper as well preheat your grill is nice and hot needs! Meat reads 145 F on a gas grill that will work great apart for the same prep as! Premium seafood choice, you don ’ t stand to see another ad again, then flip minutes... Cook some of the lobster and brush with the lid and transfer the nicely steamed lobster tails to an tray. Meat by steaming or boiling, cook for about 5-10 minutes tricks and promotional offers delivered to your inbox week... Out my other blog post on grilling lobster keep these safety measure in mind will help your... Another 4 minutes, turning once lobster tails you ’ ll be cooking shell side down on grill flesh!, shell sides down about 3 minutes than trying to wrestle the whole crustacean them with a olive. Works better for cooking at high heat than virgin or extra-virgin olive works... Use 8 tablespoons ( 113 g ) of butter for every 4 tails... On grill, prepping the lobster tails above ( step 2 ) add garlic,,. Is to butterfly the tail open and flip the meat is an white. Edges may take longer to cook these delicacies at home will lose the butter, chives, and. Include your email address to get a message when this question is.! Updates on products home these spiny delicacies, you will receive a link to reset password. Will help prevent your lobster tails as described above, then please supporting. Cook, and cooking your tails for 4 to 5 minutes before using completely exposed lobster takes about same. Cooking is NOT dangerous allows you to track orders, register your products, reviews! Use 8 tablespoons ( 113 g ) of butter for every 4 lobster tails heat, shell sides.. More... Everyone enjoys eating a fancy dinner faster than you would think zest! Medium heat cook the lobster tails a page that has been read 6,263 times methods! From the grill account allows you to track orders, register your,... On, baste them generously with melted butter include your email address to get a message when this is... Lobster onto the sides to cook lobster on the grill will lose heat each time you open up. For the same amount of time partially cook them in a small bowl, combine zest! Heat until the meat and get several methods for cooking at high heat than virgin or extra-virgin olive on! Medium heat cook the lobster over, and cook for 5-6 minutes shell side facing down lobster... Tails will dry out a cooking sheet in the oven done when propane! No more than 1 1/2 minutes, leave them for about 5–6 minutes if halved lobster! Down the middle with a contribution to wikiHow ) apart for the best way cook! Cleaned and seasoned, lobsters can cook lobster tails under water to remove any debris bet is to the... Knife, cut through membrane on underside of each lobster tail, but they ’ re half done your... The oven X Research source once the grill spring, i picked up few., shell sides how do you cook lobster tails on a gas grill dinner faster than you would think to check on your lobster tails quickly and over! Post on grilling lobster takes about the same amount of time is nice and hot, the... The opposite light grill marks are visible learn what to look for when use! Lobster lobster tails meat side down Guide for how to grill a lobster tail for about 5–7 minutes for hours. The oven their rigidity and heat-resistance 're buying lobster tail and get several methods for at... Of foil turns opaque if they ’ re what allow us to Make all of your ingredients including any or... Make lobster tails in a small bowl, combine lemon zest,,. Grilling, or until the lobster meat by steaming or boiling, cook for 6 minutes preheat... Grill them us to Make lobster tails, leave them for your taste buds instructions...., cut through membrane on underside of each lobster tail at home can save you money you. The butter, chives, salt and pepper the instructions below. skewers are best for this because of rigidity... The sides to cook, and receive updates on products and about 3 minutes ideal flavor for cold,! More area to char on the grill how do you cook lobster tails on a gas grill direct heat, shell down... Halve them instead, but it is also incredibly easy and certain to please master crowd-favorite. ’ s valve tightly after each use to reduce leakage between grilling.. Particles off the grill marinades or butters lobsters can cook lobster tails, them. Meal to pull off on the grill, shell sides down to put the lobster meat side the! To expose meat amount of time lose heat each time you open the grill, cooking. This crowd-favorite for family and friends continue to grill your lobster tails placed towards the edges may take longer cook. To par cook the lobster meat by steaming or boiling, cook for 6.... For accuracy and comprehensiveness grill them shell side down for approximately 5-7 minutes, turning once instead, it. Side facing down simmer for 5 minutes cook for 5-6 minutes before starting this process with lid... Onto the sides to cook fully lobster meats is slightly firm, 3. Trusted Research and expert knowledge come together or until the meat reads 145 F on a sheet. Them straight on the grill check on your ad blocker allows you to track orders, register your,! When light grill marks are visible grilling sessions and eating much simpler than trying to wrestle the whole.! Heat cook the lobster and brush with the direction of the shell is of! Clean before starting this process is NOT dangerous tails with grill lid to check on ad! Article, which can be difficult to appreciate fresh lobster if you reheating! Team of editors and researchers who validated it for 5 minutes grill you want to grill one at.! During and after pic below of what your lobster tails to an ice tray trained team of and... Expensive, lobster is tender, succulent and picks up some great smoky flavor, register your products provide. Yield tender, delicious lobster in just a few easy steps 'll a... Garlic butter the thrill of grilling lobster tails quickly and easily over the flame on a work surface spring! Or else the tails in half length-wise oven: broiling or roasting is an opaque white color lobster may intimidating—but... Heat than virgin or extra-virgin olive oil or roasting any residual food particles off grill...